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Sustainable Food System Assessment (Open Access)
Language: en
Pages: 264
Authors: Alison Blay-Palmer
Categories: Nature
Type: BOOK - Published: 2019-12-12 - Publisher: Routledge

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Sustainable Food System Assessment provides both practical and theoretical insights about the growing interest in and response to measuring food system sustaina
Towards Sustainable Global Food Systems
Language: en
Pages: 356
Authors: Ruerd Ruben
Categories: Technology & Engineering
Type: BOOK - Published: 2019-04-30 - Publisher: MDPI

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One of the major knowledge challenges in the domain of Resilient and Sustainable Food Systems refers to the integration of perspectives on consumption, patterns
Marginalizing Access to the Sustainable Food System
Language: en
Pages: 168
Authors: Camille Tuason Mata
Categories: Social Science
Type: BOOK - Published: 2013-09-12 - Publisher: University Press of America

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This book is a comprehensive analysis of the barriers and opportunities confronting minority communities’ ability to access healthy, fresh foods. Mata uses th
Sustainable Production Technology in Food
Language: en
Pages: 234
Authors: Jose M. Lorenzo
Categories: Technology & Engineering
Type: BOOK - Published: 2021-08-16 - Publisher: Academic Press

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Sustainable Production Technology in Food explores several important scientific and practical aspects related to sustainable technologies in food production in
Building Community Food Webs
Language: en
Pages: 306
Authors: Ken Meter
Categories: Social Science
Type: BOOK - Published: 2021-04-29 - Publisher: Island Press

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Our current food system has decimated rural communities and confined the choices of urban consumers. Even while America continues to ramp up farm production to
Hearing to Review Access to Healthy Foods for Beneficiaries of Federal Nutrition Programs and Explore Innovative Methods to Improve Availability
Language: en
Pages: 129
Authors: United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations, Oversight, Nutrition, and Forestry
Categories: Food
Type: BOOK - Published: 2010 - Publisher:

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Nutrition in Public Health
Language: en
Pages: 624
Authors: Arlene Spark
Categories: Medical
Type: BOOK - Published: 2015-09-22 - Publisher: CRC Press

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This second edition of a bestseller, Nutrition in Public Health: Principles, Policies, and Practice focuses on the role of the federal government in determining
Eco-Friendly Energy Processes and Technologies for Achieving Sustainable Development
Language: en
Pages: 340
Authors: Danish, Mir Sayed Shah
Categories: Technology & Engineering
Type: BOOK - Published: 2020-10-23 - Publisher: IGI Global

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Rapid changes in technology and lifestyle have led to a dramatic increase in energy demand. Growing energy demand is the main cause of environmental pollution,
Sustainable Development in Africa
Language: en
Pages: 741
Authors: Walter Leal Filho
Categories: Science
Type: BOOK - Published: 2021-07-09 - Publisher: Springer Nature

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This book serves the purpose of documenting and promoting African experiences on sustainable development, which encompasses both, formal and non-formal educatio
Hidden Hunger and the Transformation of Food Systems
Language: en
Pages: 232
Authors: H.K. Biesalski
Categories: Medical
Type: BOOK - Published: 2020-10-06 - Publisher: Karger Medical and Scientific Publishers

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Hidden hunger is not about providing enough calories, it is about a lack of micronutrients, which has life-long consequences for the children who are mostly aff

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